Istruzioni

• 1 - Brew Espresso:
  Prepare a strong espresso shot using freshly ground coffee beans.
• 2 - Steam and Froth Milk:
  Steam whole milk until hot and frothy but not boiling.
• 3 - Prepare Citrus Mocha Base:
  In a mixing jug, combine dark chocolate syrup, freshly squeezed orange juice, ground cinnamon, and honey if using. Mix well to blend the flavors.
• 4 - Combine Drink:
  Pour the espresso into two glasses, add the citrus mocha mixture, then gently pour the steamed milk. Stir gently to blend all components.
• 5 - Garnish and Serve:
  Top with whipped cream if desired, sprinkle with lemon zest, and garnish with an orange peel twist. Serve immediately.