Cocktail Girandola di Arancia Sanguinella Siciliana con Mandorle
(Sicilian Blood Orange Almond Whirl Cocktail)
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maggio 11, 2025
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Ingredienti
-
100 ml Succo di arancia rossa siciliana
(Spremuto fresco per il miglior sapore)
-
30 ml Sciroppo di mandorla
(Use orgeat syrup for authentic almond flavor)
-
60 ml Whisky blendato
(Smooth blended Scotch works well)
-
15 ml Succo di Limone Fresco
(Adds balance to sweetness)
-
6 pieces Ghiaccio
-
1 tbsp Fette di mandorla
(Lightly toasted for garnish)
-
2 slices Ruota di arancia sanguinella
(Per guarnire)
(Spremuto fresco per il miglior sapore)
(Use orgeat syrup for authentic almond flavor)
(Smooth blended Scotch works well)
(Adds balance to sweetness)
(Lightly toasted for garnish)
(Per guarnire)
Nutrizione
- Porzioni: 2
- Dimensione Porzione: 1 bicchiere (250 ml)
- Calories: 220 kcal
- Carbohydrates: 20 g
- Protein: 1 g
- Fat: 1 g
- Fiber: 1 g
- Sugar: 18 g
- Sodium: 5 mg
- Cholesterol: 0 mg
- Calcium: 20 mg
- Iron: 0.3 mg
Istruzioni
-
1 - Juice and measure:
Squeeze the juice from fresh Sicilian blood oranges until you have 100 ml; measure almond syrup, whiskey, and lemon juice.
-
2 - Mix Liquids:
In a cocktail shaker, combine blood orange juice, almond syrup, whiskey, fresh lemon juice, and ice cubes.
-
3 - Shake Well:
Shake vigorously for at least 15 seconds until chilled and well mixed.
-
4 - Prepare serving glasses:
Strain the cocktail into two chilled glasses filled with fresh ice cubes.
-
5 - Garnish and Serve:
Garnish each glass with a wheel of blood orange and sprinkle with toasted almond flakes if desired. Serve immediately.
Squeeze the juice from fresh Sicilian blood oranges until you have 100 ml; measure almond syrup, whiskey, and lemon juice.
In a cocktail shaker, combine blood orange juice, almond syrup, whiskey, fresh lemon juice, and ice cubes.
Shake vigorously for at least 15 seconds until chilled and well mixed.
Strain the cocktail into two chilled glasses filled with fresh ice cubes.
Garnish each glass with a wheel of blood orange and sprinkle with toasted almond flakes if desired. Serve immediately.
Ulteriori informazioni su: Cocktail Girandola di Arancia Sanguinella Siciliana con Mandorle
Sicilian Blood Orange Almond Whirl
This unique cocktail draws inspiration directly from the vibrant produce and rich culinary traditions of Sicily. The blood orange is a prized citrus fruit in the region, known for its deep red flesh and wonderfully sweet yet tart flavor—with subtle berry notes. Combining this citrus gem with sweet almond syrup (orgeat), a traditional ingredient in Mediterranean cocktails, lends an aromatic nuttiness that balances the bright acidity of the juice.
The choice of blended whiskey as the spirit adds warmth and complexity, harmonizing beautifully with the Sicilian citrus and almond flavors. The addition of lemon juice ensures a perfectly balanced cocktail that tantalizes the palate with citrusy brightness without overpowering sweetness.
This beverage exemplifies the essence of Sicilian flavor – vibrant, sun-kissed, and refreshingly nutty – perfect for warm evenings or festive occasions. It’s also easily scalable and quick to prepare, making it ideal for both cocktail novices and seasoned mixologists seeking a Mediterranean twist.
Tips: Use freshly squeezed blood orange juice for maximum flavor; if fresh blood oranges are out of season, substitute with freshly squeezed oblong Valencia or Navel oranges and a dash of pomegranate juice to mimic the complexity.
Cultural Significance: Sicily’s agricultural richness particularly highlights blood oranges and almonds, ingredients steeped in the island’s history and agriculture. This cocktail pays homage to the region’s traditional flavors with a modern twist, capturing a liquid snapshot of Sicilian terroir.
Enjoy this delightful drink as a sensory escape to the Mediterranean coastline with every sip!
