Instrucciones

• 1 - Prepare tea base:
  Place green tea leaves and fresh mint leaves into a teapot. Pour boiling water over and cover to steep.
• 2 - Dissolve gum arabic:
  In a small bowl, stir gum arabic powder with a few tablespoons of the hot tea until fully dissolved.
• 3 - Mix and infuse:
  Add dissolved gum arabic back into the teapot. Let the tea and mint infuse for another 5 minutes for fullness of flavor.
• 4 - Serve:
  Pour tea into cups through a fine strainer to remove leaves and residue. Garnish with optional lemon slices for a fresh twist.