Cóctel de Ginebra Botánico Azul Jardin Majorelle

Cóctel de Ginebra Botánico Azul Jardin Majorelle

(Jardin Majorelle Tonic: Botanical Blue Gin Cocktail)

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Porciones
2
Tamaño de porción
1 vaso (250ml)
Tiempo de preparación
7 Minutos
Tiempo total
7 Minutos
Cóctel de Ginebra Botánico Azul Jardin Majorelle Cóctel de Ginebra Botánico Azul Jardin Majorelle Cóctel de Ginebra Botánico Azul Jardin Majorelle Cóctel de Ginebra Botánico Azul Jardin Majorelle
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julio 18, 2025

Ingredientes

Nutrición

  • Porciones: 2
  • Tamaño de porción: 1 vaso (250ml)
  • Calories: 120 kcal
  • Carbohydrates: 0 g
  • Protein: 1 g
  • Fat: 0 g
  • Fiber: 0.5 g
  • Sugar: 6 g
  • Sodium: 10 mg
  • Cholesterol: 0 mg
  • Calcium: 15 mg
  • Iron: 0.3 mg

Instrucciones

  • 1 - Infundir té de flor de guisante azul:
    Infusiona una cucharadita de flores secas de butterfly pea en 60 ml de agua hirviendo durante 3 minutos. Cuela, enfría y reserva — esto infunde un tono azul intenso.
  • 2 - Prepara el vaso y decora.:
    Llena dos vasos balón grandes con cubitos de hielo. Añade cintas de pepino y ramitas de menta a lo largo de los lados internos para una presentación tentadora.
  • 3 - Preparar el cóctel:
    Vierte en cada vaso 30 ml de ginebra y 30 ml de té frío de flores de guisante azul. Añade 5 ml de jugo de limón (observa cómo cambia el color). Opcionalmente, remueve con cordial de flor de saúco para un sabor floral más intenso.
  • 4 - Decora con agua tónica y pétalos de rosa.:
    Vierte suavemente 100 ml de agua tónica en cada vaso, dejando que las burbujas caigan en cascada. Remata con pétalos de rosa secos comestibles para un acabado marroquí aromático.

Más información sobre: Cóctel de Ginebra Botánico Azul Jardin Majorelle

A vibrant English gin tonic inspired by Marrakech’s iconic gardens with a blue twist.

Jardin Majorelle Tonic: Where English Botanical Gin Meets Moroccan Splendor

Inspired by the lush blues and dazzling botanicals of Marrakech’s Jardin Majorelle—a masterpiece of Moorish design and French artistry—this cocktail blends the best of English and North African traditions. The star features classic London dry gin, famed for its tab bouquet of juniper, citrus, and aromatics, while butterfly pea flower tea offers an arresting sapphire hue reminiscent of Majorelle Blue, a signature color popularized by French artist Jacques Majorelle and later preserved by Yves Saint Laurent.

A Global Fusion in Your Glass

More than a refreshing summer beverage, the Jardin Majorelle Tonic is an ode to cross-cultural resonance. Combining the sharp herbal edge of English gin and the mysterious beauty of Moroccan botanicals and ornamentation creates a drink unique in both flavor and visual impact. Butterfly pea isn’t just a showstopper with its color-changing properties; it has antioxidant attributes and soft, earthy notes, making each sip just as intriguing for your body as for your eyes.

Elderflower cordial brings in a whiff of countrysides from Southwest England, adding uplifting floral character that dances beautifully with cool cucumber and fresh mint. The subtle, aromatic flourish of dried rose petals pays tribute to Morocco’s famous rose festivals and markets. The rose lifts the heady botanicals and fresh cucumber cured in gin, giving an olfactory memory long after the glass is empty.

Savor Science in a Sip

One signature charm: as soon as you add lemon juice to your blue infusion, a magical transformation occurs. Butterfly pea flowers react to changes in pH, magically turning blue to shades of stunning lilac and violet. This color-shifting feature isn’t just entertaining—it symbolizes the delight in discovery, a tribute to the adventurous home cocktail connoisseur and the magical gardens of Majorelle.

Tips & Variations

  • Try swapping in your favorite craft gin or experiment with herb-focused gins—juniper-heavy for classic style or citrus-forward for brightness.
  • For a non-alcoholic version, use a botanical zero-proof "gin" or just double the cooled blue pea tea and tonic base.
  • Play with edible petals: calendula or cornflower can also add festive notes and colors.
  • If elderflower cordial is not available, try a splash of agave syrup or Moroccan orange blossom water.
  • For drama, freeze petals into the ice cubes to let them bloom as the drink chills.

Cultural and Historical Significance

The fusion of English gin and the Moroccan-inspired palette samples two centuries of trade and encounter—the British love affair with gin and tonic was a colonial remedy for malaria, while Morocco is world-renowned for its historic garden culture and herbal remedies. Botanical gardens such as Majorelle are not merely aesthetic statements, but sanctuaries of global biodiversity. Crafting a drink that pays homage to both is an exercise in tasteful storytelling and slow enjoyment, with every ingredient carrying its own tale of empire, travel, painting, and spice routes.

A Touch of the Exotic—At Home

Incorporating butterfly pea flowers and rose petals makes the Jardin Majorelle Tonic an accessible yet evocative escape for any home bartender. Easy to assemble—the only ‘cooking’ is steeping a tea. Yet, it is the careful layering of well-chosen garnishes and the anticipation of watching the blue-to-violet transformation that makes serving this drink memorable.

This is not simply an English gin tonic; it’s a sophisticated statement and conversation piece, as layered in color and story as the gardens that inspired it. Present in a balloon or copa glass against a backdrop of summer light, your Jardin Majorelle Tonic can be at once the centerpiece of al fresco drinks, garden parties, or moments of colorful solitude after a busy day. Try this when you want your cocktail hour to sing with beauty, history, and a hint of the marvelous unknown.

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