조리법

• 1 - Prepare Cucumber:
  Grate the cucumber, sprinkle with salt, and let it sit for 5 minutes to release excess water.
• 2 - Mix Ingredients:
  In a bowl, combine Greek yogurt, grated cucumber, minced garlic, olive oil, lemon juice, salt, and black pepper.
• 3 - Add Dill:
  If using, stir in the chopped fresh dill.
• 4 - Serve:
  Transfer Tzatziki to a serving bowl and serve with warm pita bread.