制作步骤

• 1 - Prepare Glasses:
  Fill two tall glasses with ice cubes to chill while preparing the cocktail.
• 2 - Mix Passionfruit Base:
  In a shaker, combine fresh passionfruit pulp, pisco, fresh lime juice, and simple syrup if using. Shake vigorously for 15 seconds.
• 3 - Assemble Cocktail:
  Discard ice from glasses if melted and refill with fresh ice. Strain the shaken mixture evenly into the two glasses.
• 4 - Add Fizz:
  Top off each glass with soda water. Stir gently with a bar spoon to combine without losing fizz.
• 5 - Garnish & Serve:
  Garnish each drink with an edible flower or lime wheel on the rim for visual appeal. Serve immediately.