Fusi Mint Maroko Gandum: Campuran Segar Mint & Gandum

Fusi Mint Maroko Gandum: Campuran Segar Mint & Gandum

(Moroccan Mint Wheat Fusion: Refreshing Mint & Wheat Blend)

(0 Ulasan)
Porsi
2
Ukuran Porsi
1 gelas (300ml)
Waktu Persiapan
10 Menit
Waktu Memasak
10 Menit
Total Waktu
20 Menit
Fusi Mint Maroko Gandum: Campuran Segar Mint & Gandum
Negara
GB
Masakan
Tingkat
Suara
0
Tampilan halaman
228
Pembaruan
April 21, 2025

Bahan

  • 15 grams Daun Mint Segar
    (Use fresh, vibrant mint leaves for best flavor)
  • 100 ml Jus rumput gandum
    (Freshly extracted wheatgrass juice preferred)
  • 2 grams Daun teh hijau
    (Organic green tea bags also acceptable)
  • 15 ml Jus lemon
    (Diperas segar untuk kecerahan)
  • 10 grams Madu
    (Use raw or organic honey for natural sweetness)
  • 400 ml Air yang disaring
    (For brewing and adjusting consistency)
  • 6 pieces Es Batu
    (Untuk disajikan dingin)

Nutrisi

  • Porsi: 2
  • Ukuran Porsi: 1 gelas (300ml)
  • Calories: 45 kcal
  • Carbohydrates: 12 g
  • Protein: 1 g
  • Fat: 0 g
  • Fiber: 1 g
  • Sugar: 8 g
  • Sodium: 5 mg
  • Cholesterol: 0 mg
  • Calcium: 20 mg
  • Iron: 0.5 mg

Instruksi

  • 1 - Brew Green Tea:
    Heat 300ml filtered water to 80°C. Steep green tea leaves for 3-4 minutes. Remove leaves and set tea aside to cool.
  • 2 - Prepare Mint Infusion:
    Lightly bruise fresh mint leaves to release their aroma and place into a serving pitcher.
  • 3 - Combine Ingredients:
    Add cooled green tea, wheatgrass juice, lemon juice (if using), and honey (if using) into the pitcher with mint leaves. Stir well to mix flavors.
  • 4 - Chill and Serve:
    Add ice cubes to two serving glasses. Pour the Moroccan Mint Wheat Fusion drink over ice. Garnish with a sprig of mint if desired and enjoy chilled.

Informasi Lebih Lanjut: Fusi Mint Maroko Gandum: Campuran Segar Mint & Gandum

A uniquely refreshing fusion drink blending Moroccan mint with wheat for a cool, energizing twist.

Moroccan Mint Wheat Fusion

This drink creatively marries the traditional Moroccan mint infusion with the wholesome freshness of wheatgrass — a truly innovative fusion reflecting the spirit of global fusion cuisine while rooted in wholesome natural ingredients. Mint has long been used in Moroccan culture as a refreshing tea basis, symbolizing hospitality. Wheatgrass, widely recognized...

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