Wintergrün Bauernhof Becher: Ein Gemütlicher Englischer Cocktail
(Wintergreen Homestead Sipper: A Cozy English Cocktail)
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April 20, 2025
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8 leaves Wintergreen leaves
(Fresh leaves preferred for infusion)
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60 ml Blackberry syrup
(Use homemade or good quality store-bought)
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30 ml Honig
(Raw honey for natural sweetness)
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90 ml Gin
(Didcot or London Dry Gin recommended)
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20 ml Frischer Zitronensaft
(Frisch gepresst)
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1 cup Eiswürfel
(Zum Servieren)
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6 pieces Blackberries
(Zur Garnierung)
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1 sprig Wintergreen sprig
(Zur Garnierung)
(Fresh leaves preferred for infusion)
(Use homemade or good quality store-bought)
(Raw honey for natural sweetness)
(Didcot or London Dry Gin recommended)
(Frisch gepresst)
(Zum Servieren)
(Zur Garnierung)
(Zur Garnierung)
Nährwerte
- Portionen: 2
- Portionsgröße: 1 glass (approx. 250 ml)
- Calories: 210 kcal
- Carbohydrates: 17 g
- Protein: 0.2 g
- Fat: 0 g
- Fiber: 0.8 g
- Sugar: 14 g
- Sodium: 3 mg
- Cholesterol: 0 mg
- Calcium: 12 mg
- Iron: 0.3 mg
Anweisungen
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1 - Prepare Wintergreen Infusion:
Steep fresh wintergreen leaves in 120ml hot water for 5 minutes. Strain and allow to cool.
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2 - Mix Ingredients:
In a cocktail shaker, combine cooled wintergreen infusion, blackberry syrup, honey, gin, and fresh lemon juice.
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3 - Shake Well:
Add ice cubes to shaker and shake vigorously for 20 seconds to chill and blend flavors.
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4 - Serve:
Strain into two chilled glasses over fresh ice. Garnish with blackberries and a wintergreen sprig if desired.
Steep fresh wintergreen leaves in 120ml hot water for 5 minutes. Strain and allow to cool.
In a cocktail shaker, combine cooled wintergreen infusion, blackberry syrup, honey, gin, and fresh lemon juice.
Add ice cubes to shaker and shake vigorously for 20 seconds to chill and blend flavors.
Strain into two chilled glasses over fresh ice. Garnish with blackberries and a wintergreen sprig if desired.
Mehr über: Wintergrün Bauernhof Becher: Ein Gemütlicher Englischer Cocktail
Wintergreen Homestead Sipper
The Wintergreen Homestead Sipper is a delightful English cocktail that captures the essence of cozy winter evenings and rustic homestead charm. Infused with fresh wintergreen, parcels a peppermint-like aroma and invigorating notes, balanced beautifully with luscious blackberry syrup for a fruity depth. Honey adds natural sweetness and smoothness while fresh lemon juice introduces a crisp tang that brightens the blend. Preferred gin styles such as London Dry enhance the herbal and botanical layers.
Tips & Notes
- Steeping wintergreen correctly is key; excessive steeping can cause a bitter edge.
- Homemade blackberry syrup from fresh or frozen berries boosts flavor authenticity.
- Honey choice affects flavor — unfiltered, raw varieties add mineral depth.
- Serve immediately after mixing to enjoy optimal chilled freshness.
Historical & Cultural Significance
Wintergreen is often used in traditional remedies and candies in England, symbolizing warmth and wellness. This cocktail reinvents wintergreen’s role, creating a drink that feels like a warm hug on cold days. It’s perfect for holiday toasts or garden parties during crisp seasons.
Unique Aspect
The triple fusion of wintergreen infusion, blackberry-sweetened syrup, and delicate honey is unique in mixology, combining herbal freshness with rich berry notes and smooth sweet undertones—celebrating England’s countryside ingredients in a glass.
Enjoy this unique cocktail responsibly as a seasonal signature at homestead kitchens, fireside chats, or festive evenings.
