Anweisungen

• 1 - Muddle Mint and Lime:
  In a glass, muddle the fresh mint leaves with lime juice to release the minty aroma.
• 2 - Combine Ingredients:
  Add white rum, simple syrup (if using), and crushed ice into the glass.
• 3 - Top with Ginger Beer:
  Pour ginger beer over the mixture gently to maintain the fizz.
• 4 - Garnish and Serve:
  Garnish with a lime wedge and a sprig of mint. Serve immediately and enjoy your potion!