美味的苏维翁:一款草本香气的清爽饮品

美味的苏维翁:一款草本香气的清爽饮品

(Savory Sauvignon: A Herb-Infused Refreshment)

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份量
2
每份大小
1杯 (200ml)
准备时间
5 分钟
总时间
5 分钟
美味的苏维翁:一款草本香气的清爽饮品
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更新
四月 16, 2025

食材

营养

  • 份量: 2
  • 每份大小: 1杯 (200ml)
  • Calories: 120 kcal
  • Carbohydrates: 12 g
  • Protein: 0.5 g
  • Fat: 0 g
  • Fiber: 0 g
  • Sugar: 1 g
  • Sodium: 5 mg
  • Cholesterol: 0 mg
  • Calcium: 20 mg
  • Iron: 0.5 mg

制作步骤

  • 1 - Mix Ingredients:
    In a mixing glass, combine Sauvignon Blanc, lemon juice, and torn basil leaves. Stir gently.
  • 2 - Sweeten (Optional):
    Add simple syrup if desired, stirring again to blend.
  • 3 - Serve:
    Pour into chilled glasses and garnish with cucumber slices. Serve immediately.

关于 美味的苏维翁:一款草本香气的清爽饮品 :的更多信息

A refreshing blend of sauvignon wine with herb-infused citrus for a savory twist.

The Savory Sauvignon takes the acknowledged wines of England to a refreshing twist that elevates any gathering. Making it simple, youmix pristine white wine with the zesty profile of fresh lemon juice coupled with aromatic hints of herbs like basil. This drink counts as both satisfying and sophisticated, allowing flavors to resonate well with every sip. Cucumber slices integrate fresh crispness while you can decide to add simple syrup depending on sweet preference, facilitating personalization of this recipe. The use of culinary herbs in beverages adds depth and health, utilizing the potential benefits derived from them, further embracing the art of craft drinks beyond standard creations. The Savory Sauvignon typically encourages outdoor dining, delightfully complementing picnics or summer barbecues; nothing like widening both the palate and hospitality experience! Sharing recipes linking herbs and wine is a bonding tradition—one that arguably alludes to the characters of Italian vineyards fueling dishes from their fresh sibling plants, culminating here in this European serendipitous libation created within the charm of English gatherings. Enjoy this vibrant brew as the seasons change!

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