北欧豆蔻冰川咖啡:冰爽香料盛宴

北欧豆蔻冰川咖啡:冰爽香料盛宴

(Nordic Cardamom Glacier Coffee: Iced Spice Delight)

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份量
2
每份大小
1杯 (300ml)
准备时间
10 分钟
总时间
10 分钟
北欧豆蔻冰川咖啡:冰爽香料盛宴
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页面浏览量
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更新
五月 05, 2025

食材

  • 120 ml 现煮意式浓缩咖啡
    (Use high-quality coffee beans)
  • 4 pieces 豆蔻荚
    (Crushed slightly to release aroma)
  • 200 ml 牛奶
    (Use whole milk or plant-based alternative)
  • 2 tbsp 蜂蜜
    (根据口味调整)
  • 1 cup 冰块
    (Preferably large, glacier-style ice cubes)
  • 1 pinch 肉桂粉
    (可选装饰)

营养

  • 份量: 2
  • 每份大小: 1杯 (300ml)
  • Calories: 180 kcal
  • Carbohydrates: 18 g
  • Protein: 6 g
  • Fat: 7 g
  • Fiber: 1 g
  • Sugar: 15 g
  • Sodium: 50 mg
  • Cholesterol: 20 mg
  • Calcium: 150 mg
  • Iron: 0.4 mg

制作步骤

  • 1 - Infuse Cardamom:
    Crush the cardamom pods slightly and steep them in hot milk for 4 minutes to infuse flavor.
  • 2 - Brew Coffee:
    Prepare a fresh espresso shot using your favorite coffee beans.
  • 3 - Combine and sweeten:
    Remove cardamom pods from the milk. Stir honey into the spiced milk until dissolved, then mix with the espresso.
  • 4 - Assemble Drink:
    Fill two glasses with ice cubes. Pour the espresso-milk mixture over the ice. Optionally sprinkle ground cinnamon on top. Serve immediately.

关于 北欧豆蔻冰川咖啡:冰爽香料盛宴 :的更多信息

A refreshing iced coffee infused with aromatic cardamom and a cool glacier twist.

Nordic Cardamom Glacier Coffee

The Nordic Cardamom Glacier Coffee channels the crisp, chilly aura of Northern Europe with a warming spice infusion. Cardamom, a key flavor in Scandinavian baking, lends an exotic aroma that complements the robust espresso. This unique iced coffee balances icy freshness with cozy spice, offering a sensorial experience reminiscent of Nordic winters.

Tips & Notes:

  • To enhance the cardamom flavor, lightly toast the pods before crushing.
  • Adjust honey to sweetness preferences or substitute with maple syrup for a subtle maple undertone.
  • Large ice cubes melt slower, preventing dilution and keeping flavors concentrated longer.

Cultural Significance: In Nordic countries, cardamom is a beloved spice found in everything from breads to coffee blends, symbolizing warmth and home during cold months. Infusing espresso with cardamom creates a fusion between Italian coffee culture and Scandinavian traditions.

Serving Suggestion: Serve in clear glasses to showcase the icy marble effect with swirls of creamy milk. Perfect for a stylish afternoon treat or a casual gathering.

Personal Thoughts: This recipe transforms conventional iced coffee into a sophisticated drink reflecting the elegance and simplicity of Nordic lifestyle. The harmony of spicy, sweet, and cold makes it a refreshing yet comforting delight that would surprise and please coffee lovers.

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