皇家李子浸泡英式金酒鸡尾酒

皇家李子浸泡英式金酒鸡尾酒

(Royal Prune Infused English Gin Cocktail)

(0 评论)
份量
2
每份大小
1 cocktail glass (180ml)
准备时间
10 分钟
总时间
10 分钟
皇家李子浸泡英式金酒鸡尾酒
国家
难度
投票
0
页面浏览量
58
更新
五月 23, 2025

食材

营养

  • 份量: 2
  • 每份大小: 1 cocktail glass (180ml)
  • Calories: 180 kcal
  • Carbohydrates: 18 g
  • Protein: 0 g
  • Fat: 0 g
  • Fiber: 1 g
  • Sugar: 16 g
  • Sodium: 5 mg
  • Cholesterol: 0 mg
  • Calcium: 10 mg
  • Iron: 0.5 mg

制作步骤

  • 1 - Chill the Glass:
    Place cocktail glasses in the fridge or freezer for at least 2 minutes to chill thoroughly for a refined serving experience.
  • 2 - Prepare prune syrup:
    Simmer prunes with equal parts water and sugar over low heat; once thickened, strain to create smooth syrup. (Alternatively, use pre-made prune syrup.)
  • 3 - Mix Cocktail:
    In a mixing glass filled with ice cubes, add English gin, prune syrup, fresh lemon juice, and bitters if using. Stir gently for 15 seconds to chill and combine ingredients well.
  • 4 - Strain and Top:
    Strain the mixture into chilled cocktail glasses over fresh ice. Optionally, top with sparkling water to add a light fizzy sensation enhancing the prune's subtle sweetness.
  • 5 - Garnish and Serve:
    Twist a thin strip of lemon peel over each glass to release oils, rim and place on the rim as garnish. Serve immediately to enjoy freshness and aroma.

关于 皇家李子浸泡英式金酒鸡尾酒 :的更多信息

A regal blend of English gin, prune syrup, and botanicals for a smooth, sophisticated drink.

Imperial Prune Medley: Royal Elegance in a Glass

The Imperial Prune Medley is a sophisticated cocktail marrying the deep richness of prunes with the classic dryness of English gin. This vibrant concoction offers layers of flavor that evoke the aged elegance of traditional English spirits refined with a fruit-forward vitality. Historically, prunes have been cherished since ancient times for their natural sweetness and smooth texture, and integrating them into a cocktail infuses a luxurious depth often overlooked in modern mixology.

This recipe shines by balancing sweetness, herbaceous complexity, and refreshing sharpness. The prune syrup introduces a mellow, almost smoky fruitiness that harmonizes beautifully with the botanical notes inherent in London dry gin. Adding freshly squeezed lemon juice brings a bright, balancing acidity, essential for awakening the palate, while optional dandelion and burdock bitters pay homage to English heritage sodas and tonics, lending subtle earthy undercurrents.

The use of sparkling water to top the drink is a creative twist giving effervescence and a lighter mouthfeel, transforming the traditionally more spirit-forward cocktail into an accessible yet lavish posh beverage perfect for intimate gatherings or toasts in royal gardens.

Tips and Notes:

  • For freshest aromas, always prepare prune syrup at home by gently simmering dried prunes with sugar and water, avoiding preservatives or additives.
  • Experiment with bitters—beyond dandelion and burdock, attempts with lavender or rose petal bitters can impart an elegant floral edge.
  • Garnish matters: A fresh lemon twist not only decorates but adds essential citrus oils, elevating scent and flavor when sipped.
  • Consider serving with classic English canapés, including smoked salmon or lightly herbed cheeses, enhancing the British tradition of pairing food and drink harmoniously.

Cultural Significance: In English lounge culture, cocktails that cleverly combine local botanicals and fruits reflect a resurgence in craft distilling. The Imperial Prune Medley exemplifies the refinement and innovation cherished in upscale British conviviality, making it both a tribute to history and a fresh approach tailored to modern palates.

In summary, this drink isn’t just a cocktail but a story of heritage, flavor artistry, and celebration. It embodies not only England’s vast botanical riches but also demonstrates how carefully crafted cocktails can honor tradition while innovating contemporary tastes. Whether enjoyed during a garden party or a quiet evening by the hearth, the Imperial Prune Medley promises an exquisite journey into the heart of English mixology.

评价该食谱

添加评论和评价

用户评论

基于 0 条评论
5 颗星
0
4 颗星
0
3 颗星
0
2 颗星
0
1 颗星
0
添加评论和评价
我们绝不会与任何人分享您的电子邮件。