조리법

• 1 - Prepare Citrus:
  Wash the limes and lemon thoroughly to remove any coatings or residue. Quarter them without peeling.
• 2 - Blending for Flavor:
  Add quartered limes, lemon, cold water, sugar, and condensed milk into a strong blender. Blend on high for 40 seconds until the citrus is well broken.
• 3 - Strain Mixture:
  Pour the blended mixture through a fine mesh strainer or cheesecloth into a large pitcher to remove pulp and seeds, ensuring a smooth texture.
• 4 - Chill & Add Ice:
  Add ice cubes to the strained lemonade. Stir to chill thoroughly.
• 5 - Finishing Touches:
  Pour into individual glasses. For a fizzy experience, top each glass with sparkling water. Garnish with mint leaves if desired.