オールドハバナギディ – トロピカルスパークリングカクテル
(Old Havana Giddy – A Tropical Sparkling Cocktail)
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材料
-
50 ml ホワイトラム
(Use high-quality rum for best flavor.)
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30 ml 新鮮なライムジュース
(新鮮な絞り汁をお勧めします。)
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150 ml シャンパン
(A dry or brut champagne works well.)
-
4 leaves 新鮮なミントの葉
(Rinse and gently bruise to release flavor.)
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1 piece ライムのくし形
(飾り用です。)
(Use high-quality rum for best flavor.)
(新鮮な絞り汁をお勧めします。)
(A dry or brut champagne works well.)
(Rinse and gently bruise to release flavor.)
(飾り用です。)
栄養
- 分量: 1
- 1人分の量: 1杯 (250ml)
- Calories: 230 kcal
- Carbohydrates: 5 g
- Protein: 0 g
- Fat: 0 g
- Fiber: 0 g
- Sugar: 1 g
- Sodium: 5 mg
- Cholesterol: 0 mg
- Calcium: 0 mg
- Iron: 0 mg
作り方
-
1 - Mix Ingredients:
In a shaker, combine white rum and fresh lime juice. Fill the shaker with ice.
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2 - Shake and Strain:
Shake the mixture well for about 15 seconds and strain into a chilled champagne flute.
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3 - Top with Champagne:
Gently pour champagne over the mixture in the flute to create a layered effect.
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4 - Garnish and Serve:
Optional: Garnish with a lime wedge and mint leaves. Serve immediately.
In a shaker, combine white rum and fresh lime juice. Fill the shaker with ice.
Shake the mixture well for about 15 seconds and strain into a chilled champagne flute.
Gently pour champagne over the mixture in the flute to create a layered effect.
Optional: Garnish with a lime wedge and mint leaves. Serve immediately.
オールドハバナギディ – トロピカルスパークリングカクテル :の詳細
The "Old Havana Giddy" cocktail is a vibrant, refreshing drink that encapsulates the essence of Havana's lush tropical environment. Rum stands proudly at the forefront of this concoction, enhanced by the zesty brightness of lime juice, giving it an invigorating quality. Topped with champagne, this unique cocktail not only has the sparkling allure perfect for celebrations but brings a taste of Caribbean charm to every sip.
Completed with a touch of mint and served in a glamorous flute, the Old Havana Giddy sparks laughter and cheer. Enjoy it in spirited gatherings, sunny patio brunches, or crush-worthy during a quiet night in. The light sweetness of the rum perfectly contrasts the dryness of the champagne, creating a wonderfully uplifting flavor profile.
Historically, rum and champagne have flown together in the fascinating tapestry of global mixology. This drink encapsulates the lively spirit of Cuban culture intertwined with classical European drinking traditions. It’s a drink best enjoyed chilled, allowing you to savor its subtle complexities. For a unique twist, consider infusing the rum with flavors such as pineapple or even ginger weeks in advance—providing a delightful spin to this giddy experience.
