トロピカルアサイーブリーズカイピリーニャのひねり

トロピカルアサイーブリーズカイピリーニャのひねり

(Tropical Acai Breeze Caipirinha Twist)

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分量
2
1人分の量
1杯 (250ml)
準備時間
10 分
合計時間
10 分
トロピカルアサイーブリーズカイピリーニャのひねり トロピカルアサイーブリーズカイピリーニャのひねり トロピカルアサイーブリーズカイピリーニャのひねり トロピカルアサイーブリーズカイピリーニャのひねり
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ページ閲覧数
972
更新
7月 11, 2025

材料

栄養

  • 分量: 2
  • 1人分の量: 1杯 (250ml)
  • Calories: 190 kcal
  • Carbohydrates: 22 g
  • Protein: 1 g
  • Fat: 0.5 g
  • Fiber: 2 g
  • Sugar: 15 g
  • Sodium: 5 mg
  • Cholesterol: 0 mg
  • Calcium: 20 mg
  • Iron: 0.5 mg

作り方

  • 1 - ライムと砂糖を準備する:
    丈夫なグラスにライムのくし切りとブラウンシュガーを入れます。マドラーを使ってライムを潰し、絞り汁を出し、砂糖とよく混ぜてライムのジュースを解放し、砂糖を溶かします。
  • 2 - アサイピューレを追加:
    スプーンにアサイピューレを入れ、ライムと砂糖の混合物と優しく混ぜ合わせてください。
  • 3 - カシャーサと氷を注ぐ:
    グラスにカシャーサを入れ、クラッシュアイスを注ぎます。均一に冷やすために激しくかき混ぜてください。
  • 4 - 飾り付けと提供:
    お好みでフレッシュミントの葉を飾り、香り付けにし、すぐにストローとともにお召し上がりください。

トロピカルアサイーブリーズカイピリーニャのひねり :の詳細

A refreshing blend of classic Caipirinha with antioxidant-rich acai and tropical lime zest.

Acai Breeze Caipirinha: A Tropical Vibrant Twist on a Brazilian Classic

The Acai Breeze Caipirinha is a fresh and vibrant fusion cocktail combining Brazil's iconic Caipirinha with the robust, antioxidant-rich acai berry, native to the Amazon rainforest. Traditionally, a Caipirinha is a simple, invigorating mix of lime, sugar, and cachaça—the national spirit distilled from sugarcane juice. This recipe elevates the drink by adding the earthy, slightly tangy flavor of acai puree, capturing both the spirit and biodiversity of Brazil.

The acai berry is prized for its rich anthocyanin content—a natural antioxidant—making this cocktail not only delicious but subtly packed with benefits. Balancing the tartness of lime and sweetness of brown sugar with the fruit-forward acai creates a complex, refreshing flavor profile perfect for summer gatherings or tropical-themed menus.

This recipe is designed for ease and speed. Using fresh lime juice muddled directly with sugar releases the essential oils and creates a fragrant base. Incorporating acai puree rather than acai juice adds body and texture to the drink. Crushed ice chills the drink perfectly without diluting the concentrated flavors too quickly.

Optional fresh mint garnish adds a cooling herbaceous note and an inviting aroma enhancing the sensory experience. Cachaça’s earthy, slightly grassy notes meld beautifully with the berry's tropical punch. This fusion highlights Brazilian tastes while introducing a trendy superfruit that’s gaining global popularity.

Tips for the Perfect Acai Breeze Caipirinha

  • Use fresh, bright limes for optimal acidity and aroma.
  • Adjust sugar quantity to taste; acai can contribute slight bitterness.
  • Choose authentic cachaça to maintain traditional authenticity, though white rum can substitute if needed.
  • When using frozen acai puree, allow minimal thawing to preserve texture.
  • Serve immediately after mixing for the best flavor and chill.

Cultural Significance and Unique Aspect

The Caipirinha is considered Brazil's national cocktail, often enjoyed during celebrations and social gatherings. Incorporating acai connects the drink to Brazil's indigenous Amazonian heritage, where acai berries are a dietary staple and culturally important. This cocktail celebrates the fusion of modern mixology creativity with deeply rooted traditional ingredients.

By crafting the Acai Breeze Caipirinha, enthusiasts pay homage to Brazilian culture while embracing contemporary superfood trends. For bartenders and home mixologists, this recipe offers a unique canvas to explore texture, color, and balance within a beloved classic framework.

In personal reflection, this drink embodies conviviality and healthful indulgence, perfect for vibrant evenings or simply indulging in a tropical getaway through flavor. It's a conversation starter and a refreshing twist that excites both the palate and the eyes.

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