Fizz de Figues Sauvages à l'Amarula : Un cocktail crémeux et fruité pétillant

Fizz de Figues Sauvages à l'Amarula : Un cocktail crémeux et fruité pétillant

(Wild Fig Amarula Fizz: A Creamy Fruity Sparkler)

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Portions
2
Taille de portion
1 tall glass (250ml)
Temps de préparation
10 Minutes
Temps total
10 Minutes
Fizz de Figues Sauvages à l'Amarula : Un cocktail crémeux et fruité pétillant
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8
Mise à jour
avril 21, 2025

Ingrédients

Nutrition

  • Portions: 2
  • Taille de portion: 1 tall glass (250ml)
  • Calories: 230 kcal
  • Carbohydrates: 18 g
  • Protein: 1 g
  • Fat: 3 g
  • Fiber: 1 g
  • Sugar: 16 g
  • Sodium: 10 mg
  • Cholesterol: 5 mg
  • Calcium: 20 mg
  • Iron: 0.3 mg

Instructions

  • 1 - Muddle Figs:
    Gently muddle quartered wild figs with honey (if using) and lemon zest in a shaker to release the flavors.
  • 2 - Add Amarula and Ice:
    Add Amarula cream liqueur and ice cubes to the shaker with muddled figs.
  • 3 - Shake Well:
    Seal the shaker and shake vigorously for about 20 seconds to chill and blend flavors.
  • 4 - Strain and Top:
    Strain the mixture into two tall glasses filled with fresh ice cubes and top each with sparkling soda water.
  • 5 - Garnish & Serve:
    Garnish with fresh mint leaves and a thin twist of lemon zest on top before serving.

En savoir plus sur: Fizz de Figues Sauvages à l'Amarula : Un cocktail crémeux et fruité pétillant

A smooth Amarula drink blended with wild fig, lemon zest, and sparkling soda for a creamy fizzy delight.

Wild Fig Amarula Fizz

The Wild Fig Amarula Fizz is a beautifully refreshing cocktail rooted in South African influences especially Prophetically combining the rich Amarula cream liqueur with fresh wild figs gives it a unique fruitiness, while the sparkling soda adds a crisp fizz that lifts the flavour profile. This redefines creamy cocktails by providing a lighter, more effervescent texture perfect for warm evenings or as an innovative apéritif.

History & Cultural Significance

Amarula is made from the fruit of the Marula tree, native to parts of Southern Africa. This cocktail takes inspiration from the local tradition, integrating native wild figs to pay homage to indigenous flavors. By incorporating soda water and mint, it merges global cocktail culture with African heritage.

Tips & Serving Suggestions

  • Ripe but firm figs work best to give a fresh tartness that balances Amarula’s creaminess.
  • Adjust honey for sweetness according to figs’ natural sweetness.
  • Serve chilled in tall glasses to preserve subtle aromas.
  • Garnish visually with lemon zest and mint leaves for a sophisticated look.

Unlike heavier cream cocktails, the fizz and citrus zest maintain freshness without overpowering smoothness. The Wild Fig Amarula Fizz shines as a creative alternative for those looking to explore South African spirits with a twist of modern flair.

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