Nara Nectar: Koktail Anggun dari Pir Inggris & Bunga Elder
(Nara Nectar: Elegant English Pear & Elderflower Cocktail)
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Mei 07, 2025
Laporkan Masalah
Bahan
-
120 ml Pear juice
(Use freshly pressed or high-quality juice)
-
40 ml Sirup bunga elder
(Opt for artisan or homemade cordial for best flavor)
-
60 ml Gin
(Preferably a floral English gin)
-
15 ml Jus lemon
(Jus yang baru diperas)
-
60 ml Air berkarbonasi
(To top off and add bubbles)
-
6 pieces Es Batu
-
4 slices Fresh pear slices
(Untuk hiasan)
-
2 sprigs Rambut Daun Mint Segar
(Untuk hiasan)
(Use freshly pressed or high-quality juice)
(Opt for artisan or homemade cordial for best flavor)
(Preferably a floral English gin)
(Jus yang baru diperas)
(To top off and add bubbles)
(Untuk hiasan)
(Untuk hiasan)
Nutrisi
- Porsi: 2
- Ukuran Porsi: 1 cocktail glass (250ml)
- Calories: 180 kcal
- Carbohydrates: 12 g
- Protein: 0 g
- Fat: 0 g
- Fiber: 0 g
- Sugar: 10 g
- Sodium: 5 mg
- Cholesterol: 0 mg
- Calcium: 10 mg
- Iron: 0.1 mg
Instruksi
-
1 - Chill Glasses:
Place two elegant cocktail glasses in the fridge or freezer to chill while preparing the drink.
-
2 - Mix Primary Ingredients:
In a cocktail shaker, combine pear juice, elderflower cordial, gin, and freshly squeezed lemon juice.
-
3 - Shake with Ice:
Add ice cubes to the shaker, close securely, and shake vigorously for about 15 seconds until well chilled.
-
4 - Pour and Garnish:
Strain the mixture evenly into the chilled glasses filled with fresh ice cubes. Optionally top with sparkling water.
-
5 - Add Finishing Touches:
Garnish each glass with a fresh pear slice and a sprig of mint. Serve immediately for an elegant presentation.
Place two elegant cocktail glasses in the fridge or freezer to chill while preparing the drink.
In a cocktail shaker, combine pear juice, elderflower cordial, gin, and freshly squeezed lemon juice.
Add ice cubes to the shaker, close securely, and shake vigorously for about 15 seconds until well chilled.
Strain the mixture evenly into the chilled glasses filled with fresh ice cubes. Optionally top with sparkling water.
Garnish each glass with a fresh pear slice and a sprig of mint. Serve immediately for an elegant presentation.
Informasi Lebih Lanjut: Nara Nectar: Koktail Anggun dari Pir Inggris & Bunga Elder
Nara Nectar
Nara Nectar is a beautifully refined English cocktail, celebrating the delicate sweetness of pear blended with the floral aroma of elderflower cordial and rounded out by quintessentially British gin. The use of fresh lemon juice adds a hint of tartness balancing the flavors perfectly. Traditionally, elderflowers have been valued in English country gardens, making their way seamlessly into seasonal drinks. Pear, native to temperate regions in Britain, adds a subtly fruity and silky texture, making the drink not too sugary yet refreshingly light.
This cocktail is ideal for summer soirées or intimate gatherings, offering both elegance and accessibility to home bartenders. Its naming, "Nara Nectar," evokes a mythical allure — ‘Nara’ is reminiscent of the serene and natural, embodying purity and natural sweetness reflected in the drink.
Tips for the perfect Nara Nectar include using freshly pressed pear juice or a high-quality bottled juice for authenticity, and choosing a gin with floral notes like lavender or rose to complement elderflower. For those who prefer a lighter cocktail, topping with sparkling water adds delightful effervescence without overpowering the balance.
Culturally, this drink bridges traditional English flora ingredients and modern mixology trends, paying homage to seasonal foraging and fruit harvests across the UK. Nara Nectar could also be served as a mocktail by omitting gin and sparking liquor-free beverages.
Enjoying a Nara Nectar celebrations the English countryside and artisanal craft of seasonal cocktails with a gentle, sophisticated twist.
