Prairie Douce de Malmö : Une Délicatesse Herbacée Anglaise

Prairie Douce de Malmö : Une Délicatesse Herbacée Anglaise

(Malmö Mellow Meadow: An Herbal English Delight)

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Portions
2
Taille de portion
1 verre haut (200 ml)
Temps de préparation
7 Minutes
Temps total
7 Minutes
Prairie Douce de Malmö : Une Délicatesse Herbacée Anglaise Prairie Douce de Malmö : Une Délicatesse Herbacée Anglaise Prairie Douce de Malmö : Une Délicatesse Herbacée Anglaise Prairie Douce de Malmö : Une Délicatesse Herbacée Anglaise
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1,019
Mise à jour
juillet 20, 2025

Ingrédients

Nutrition

  • Portions: 2
  • Taille de portion: 1 verre haut (200 ml)
  • Calories: 155 kcal
  • Carbohydrates: 0 g
  • Protein: 0.5 g
  • Fat: 0.1 g
  • Fiber: 1 g
  • Sugar: 13 g
  • Sodium: 7 mg
  • Cholesterol: 0 mg
  • Calcium: 12 mg
  • Iron: 0.2 mg

Instructions

  • 1 - Préparer des verres:
    Refroidissez deux verres longs en les plaçant avec des glaçons et un peu d'eau, ou au congélateur pendant quelques minutes.
  • 2 - Préparer du thé et du sirop:
    Préparez du thé à la camomille fort; laissez-le refroidir. Si vous l'utilisez, mélangez du miel et de l'eau chaude (proportion 1:1) pour obtenir un sirop, puis laissez-le refroidir. Préparez tous les ingrédients frais.
  • 3 - Mélangez les ingrédients principaux:
    Ajoutez du gin, du cordial de fleurs de sureau, du jus de citron, 4 tranches de concombre, du thé à la camomille refroidi et du sirop de miel dans un shaker à cocktail.
  • 4 - Secouez-le:
    Ajoutez beaucoup de glace, secouez vigoureusement pendant 12 à 15 secondes jusqu'à ce que le shaker soit givré et froid.
  • 5 - Filtrer et Assembler:
    Filtre le mélange de manière homogène dans des verres hauts préalablement préparés, remplis de glace, en laissant de l'espace pour l'eau gazeuse.
  • 6 - Finition et garniture:
    Terminez chaque boisson par de l'eau gazeuse. Garnissez avec le concombre restant, des herbes de prairie comestibles et, si disponible, une délicate fleur comestible.

En savoir plus sur: Prairie Douce de Malmö : Une Délicatesse Herbacée Anglaise

A botanical English summer cocktail combining elderflower, gin, cucumber, and herbal notes for a meadow-fresh, mellow drink experience.

Malmö Mellow Meadow – An Ode to English Craft and Citrus Meadows

The Malmö Mellow Meadow is a drink that marries some of England’s most beloved and historic flavors with a Scandinavian nod—hence the Malmö in its name. Using floral components like elderflower and chamomile, vibrant cucumber, and crisp gin, this drink is a sophisticated answer to the desire for refreshment on an idyllic summer afternoon. If you close your eyes and take a sip, you might just feel like you’re wandering through wildflower meadows under big English skies, with a hint of Swedish minimalism and purity reflected in its clarity and balance.

Tips, Notes, & Variations

  • Gin Selection: Choose a gin with distinct botanicals and floral undertones. Traditional London Dry Gin gives a crisp backbone, but New Western Gins (with fresh citrus and herb profiles) yield interesting variations.
  • Elderflower Cordial: This is the unsung hero here. Sourcing high-quality elderflower syrup or cordial makes a marked difference; homemade elderflower cordial using fresh blossoms, if you have access, is a treat.
  • Cucumber Freshness: Always use freshly sliced cucumber; don’t pre-slice far in advance as it can lose aroma and turn sloppy.
  • Herbal Touch: Thyme offers a subtle lemony note; mint offers classic freshness; basil brings unique aroma. Edible borage blossoms or even wild daisies make it especially meadow-like.
  • No Honey/Low-Sugar Option: Omit honey syrup for a lighter, less sweet version or substitute with agave for a vegan option.
  • Alk-Free Version: Swap the gin for an alcohol-free botanical spirit and reduce the elderflower cordial for a low-octane, just-as-refreshing variant. You could amplify the chamomile or try infusing green tea.

History & Cultural Significance

Elderflower has been cultivated across the English countryside for centuries. For Victorians, infusions and cordials made from elder blossoms were almost must-haves for summer. Gin, too, has deep roots in English culture, enduring from medicinal past into its current renaissance as favored base spirit of artisanal mixologists.

The art of layering gentle florals and invigorating botanicals is gaining fresh relevance as London’s cocktail bars return focus to locality, sustainability, and nostalgia. Malmö’s clean design ideals combine here: clear, elegant lines in the glass with defined, pure tastes.

Cucumber adds a mutable freshness—across England it signals Wimbledon, sandwich lunches, and summer sips from a Pimm’s cup. A slight hint of chamomile is both restorative and comforting, making this drink an after-work delight as much as an aperitif for brunch.

Unique Aspects

  • Crossing Borders: The intriguing mention of "Malmö" connects Sweden and England—a marriage of English garden flavors with Scandinavian minimalism.
  • Meadow Ambiance: Rather than the over-fruity or sweetened drinks, this cocktail champions a green, grassy aroma and naturally restorative elements, aided by both fresh herbs and the honeyed depth of elderflower.
  • Adaptable & Seasonal: The recipe welcomes creative additions such as quick-pickled wild greens (for color and bite) or swapping out lemon for lime during late summer.

Personal Thoughts

This recipe encapsulates the British approach to cocktail-hour—never over-the-top, always balanced and inherently linked to landscape and climate. Every time I shake and serve a Malmö Mellow Meadow, I’m reminded of wildflower edges along canal-side walks, the powdery aroma of fresh blooms, and conversations that linger into golden twilight. While visually bright and unpretentious, its depth grows with each thoughtful ingredient, from strong-brewed chamomile to the perky bite of fresh cucumber. Whether you wish to impress a guest or savor a cool solo evening, this meadow-inspired sip is sure to become a favorite.

Enjoy your own moment of meadow serenity—without leaving your chair. Cheers!

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