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Délice de Café Infusé à l'Érable – Café D'acero

Name: Délice de Café Infusé à l'Érable – Café D'acero
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1 Portions
Ingredients: 200 ml Café filtre; 2 tbsp Sirop d'érable; 100 ml Lait; 50 grams Crème fouettée; 1 pinch Cannelle; 1 tbsp Maple syrup drizzle

(Maple-Infused Coffee Delight – Caffè D'acero)

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Portions

Taille de portion

1 tasse (250ml)

Temps de préparation

5 Minutes

Temps de cuisson

5 Minutes

Temps total

10 Minutes

Catégories

Boisson

Pays

Royaume-Uni

Cuisines

Anglais Café

Niveau

Facile

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0

Vues de page
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Mise à jour
avril 16, 2025

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Ingrédients

200 ml Café filtre
(Use your preferred brewed coffee)
2 tbsp Sirop d'érable
(Grade A maple syrup is recommended)
100 ml Lait
(Dairy or non-dairy milk can be used)
50 grams Crème fouettée
(Optional topping for extra indulgence)
1 pinch Cannelle
(Pour ajouter de la saveur)
1 tbsp Maple syrup drizzle
(To garnish)

Nutrition

Portions: 1
Taille de portion: 1 tasse (250ml)
Calories: 200 kcal
Carbohydrates: 30 g
Protein: 5 g
Fat: 5 g
Fiber: 0 g
Sugar: 15 g
Sodium: 50 mg
Cholesterol: 20 mg
Calcium: 150 mg
Iron: 0.5 mg

Instructions

1 - Brew Coffee:
Brew your coffee using your preferred method. Ensure it is hot.
2 - Add Maple Syrup:
In a large cup, pour the brewed coffee and mix in the maple syrup until dissolved.
3 - Heat Milk:
In a small saucepan, heat the milk until steaming. Do not boil.
4 - Combine:
Pour the heated milk into the coffee mixture, stirring gently.
5 - Serve and Garnish:
Top with whipped cream, if using, and drizzle with extra maple syrup. Sprinkle a pinch of cinnamon for flavor.

En savoir plus sur: Délice de Café Infusé à l'Érable – Café D'acero

A delicious coffee drink blended with maple syrup and milk, perfect for a cozy morning or afternoon brew.

Caffè D'acero: A Unique English Experience

Caffè D'acero is a delightful coffee drink that highlights the warmth of maple syrup, delivering a unique twist to traditional coffee preparation. The origins of this drink trace back to the rich English love affair with coffee, blended with the sweet touch of maple syrup. The combination creates a delightful beverage that perfectly suits the British palate, ideal for cozy mornings or as an afternoon kick.

Tips & Notes

Mix the draft according to personal taste, adjusting the amount of maple syrup as desired.
This drink is best served hot, accompanied by homemade pastries or biscuits.

With just a few minutes of preparation and simple ingredients, Caffè D'acero embodies not only simplicity but a symphony of flavors that marries the bittersweet notes of coffee with the warm, earthy sweetness of maple syrup. Enjoy!