التعليمات

• 1 - Infuse Coffee with Cardamom:
  Brew your strong coffee. While brewing, add lightly crushed cardamom pods into the coffee pot or French press to infuse flavor.
• 2 - Sweeten Coffee:
  Once brewed, remove the cardamom pods and stir honey into the hot coffee until dissolved. Optionally, add a half teaspoon of vanilla extract for extra aroma.
• 3 - Prepare Cream Topping:
  Lightly whip the double cream until it forms soft peaks. Do not overwhip; the cream should be light and airy but not stiff.
• 4 - Assemble Drink:
  Pour the sweetened coffee into two heatproof cups. Gently layer the whipped cream over the coffee, so it floats on top.
• 5 - Garnish and Serve:
  Sprinkle a pinch of ground cinnamon on top for aroma and subtle flavor. Serve immediately, savoring the warm aromatic layers.