Phoenix Tail Leaf Potion: A Refreshing Herbal Citrus Tonic
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Servings
Serving Size
Prep Time
Cook Time
Total Time
Ingredients
-
2 tsp Lapsang Souchong Tea leaves
(Smoky black tea leaves for distinct flavor) -
500 ml Water
(filtered) -
30 ml Fresh Lemon Juice
(About one medium lemon) -
1 tbsp Honey
(Preferably raw and organic) -
10 grams Fresh ginger
(Thinly sliced) -
6 leaves Fresh Mint Leaves
(For garnish and aroma) -
1 tsp Lemon zest
(For a bright citrus aroma)
Nutrition
- Servings: 2
- Serving Size: 1 glass (300ml)
- Calories: 75 kcal
- Carbohydrates: 19 g
- Protein: 0.2 g
- Fat: 0 g
- Fiber: 0.5 g
- Sugar: 17 g
- Sodium: 5 mg
- Cholesterol: 0 mg
- Calcium: 15 mg
- Iron: 0.3 mg
Instructions
-
1 - Steep Tea:
Heat water just to boil, pour over Lapsang Souchong tea leaves, add sliced ginger; steep for 5 minutes until smoky and aromatic. -
2 - Strain and Sweeten:
Strain tea and ginger slices into a pitcher. While still warm, stir in honey until fully dissolved. -
3 - Add Citrus:
Stir fresh lemon juice and lemon zest (if using) into the sweetened tea mixture. -
4 - Chill & Serve:
Refrigerate or serve over ice. Garnish with fresh mint leaves, if desired, to complement flavors and aroma.
More About: Phoenix Tail Leaf Potion: A Refreshing Herbal Citrus Tonic
Revitalize with this vibrant English herbal tonic blending smoky tea and zesty citrus.
Phoenix Tail Leaf Potion
The Phoenix Tail Leaf Potion is a unique and imaginative English herbal tonic that thoughtfully blends the smoky warmth of Lapsang Souchong tea with the bright zestiness of fresh lemon and the soothing undertones of ginger. Named to evoke the mythical phoenix’s fiery and regenerating essence, this potion offers a revitalizing beverage with...
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