Pantanal Passionfruit Splash – Tropical Refreshment Cocktail
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Ingredients
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4 pieces Fresh passionfruit pulp
(Extract pulp and seeds)
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100 ml White rum
(Preferably a light-bodied rum)
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30 ml Fresh Lime Juice
(Seaoned limes preferred)
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20 ml Simple Syrup
(Adjust based on sweetness preference)
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100 ml Sparkling water
(Chilled)
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1 cup Crushed Ice
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6 leaves Mint leaves
(For garnish and aroma)
(Extract pulp and seeds)
(Preferably a light-bodied rum)
(Seaoned limes preferred)
(Adjust based on sweetness preference)
(Chilled)
(For garnish and aroma)
Nutrition
- Servings: 2
- Serving Size: 1 glass (300ml)
- Calories: 180 kcal
- Carbohydrates: 15 g
- Protein: 1 g
- Fat: 0 g
- Fiber: 2 g
- Sugar: 12 g
- Sodium: 2 mg
- Cholesterol: 0 mg
- Calcium: 20 mg
- Iron: 0.3 mg
Instructions
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1 - Prepare Ingredients:
Extract the pulp from the passionfruits and juice the fresh limes. Measure the rum and simple syrup.
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2 - Mix Cocktail:
In a shaker, combine passionfruit pulp, rum, lime juice, simple syrup, and crushed ice. Shake vigorously for 15 seconds.
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3 - Serve and Garnish:
Strain mix into chilled glasses filled halfway with crushed ice, top with sparkling water (optional), and garnish with mint leaves.
Extract the pulp from the passionfruits and juice the fresh limes. Measure the rum and simple syrup.
In a shaker, combine passionfruit pulp, rum, lime juice, simple syrup, and crushed ice. Shake vigorously for 15 seconds.
Strain mix into chilled glasses filled halfway with crushed ice, top with sparkling water (optional), and garnish with mint leaves.
More About: Pantanal Passionfruit Splash – Tropical Refreshment Cocktail
Pantanal Passionfruit Splash
The Pantanal Passionfruit Splash is a delightful tropical cocktail inspired by the vibrant Pantanal region of Brazil, famous for its diverse wildlife and lush landscapes. This drink captures the exotic essence of passionfruit, highlighted by the fresh zest of lime and the smooth undertones of white rum. This easy-to-make cocktail is perfect for summer parties, evoking a refreshing tropical breeze with each sip.
Tips & Notes
- Use ripe passionfruits for the best flavor—look for fragrances and slight softness.
- Adjust the simple syrup to your sweetness preference or replace it with honey or agave syrup.
- The addition of sparkling water adds a refreshing fizz but can be omitted for a stronger cocktail.
- Mint leaves not only garnish but also enhance the aroma and freshness.
Cultural Significance
Passionfruit, native to South America, plays a key role in Brazilian cuisine and cocktails, symbolizing tropical vibrancy and natural beauty intrinsic to the Pantanal ecosystem. Using local fresh ingredients celebrates Brazil’s rich biodiversity and culinary heritage.
Unique Aspects
What sets the Pantanal Passionfruit Splash apart is the balance of sweet, tart, and boozy notes with refreshing sparkles that awaken the palate. It showcases passionfruit’s tangy character combined with zesty lime and light rum, making for a visually stunning and flavorful experience.
Whether enjoyed poolside on a warm day or served to impress guests at a cocktail hour, this easy-to-prepare cocktail brightens any occasion with the flavors and spirit of Brazil’s beautiful Pantanal region.
