Velvety Spiced Cocoa Elixir

Velvety Spiced Cocoa Elixir

(0 Reviews)
Servings
2
Serving Size
1 cup (250 ml)
Prep Time
10 Minutes
Cook Time
10 Minutes
Total Time
20 Minutes
Velvety Spiced Cocoa Elixir Velvety Spiced Cocoa Elixir Velvety Spiced Cocoa Elixir Velvety Spiced Cocoa Elixir
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566
Update
July 11, 2025

Ingredients

Nutrition

  • Servings: 2
  • Serving Size: 1 cup (250 ml)
  • Calories: 310 kcal
  • Carbohydrates: 30 g
  • Protein: 7 g
  • Fat: 17 g
  • Fiber: 4 g
  • Sugar: 20 g
  • Sodium: 100 mg
  • Cholesterol: 50 mg
  • Calcium: 250 mg
  • Iron: 2 mg

Instructions

  • 1 - Combine Cocoa and Spices:
    In a small bowl, whisk together cocoa powder, ground cinnamon, and ground clove until evenly mixed.
  • 2 - Heat Milk Mixture:
    In a saucepan, warm the whole milk over medium heat until small bubbles appear around edges, stirring regularly.
  • 3 - Add Cocoa and Chocolate:
    Whisk in the cocoa-spice mix and chopped dark chocolate into the warmed milk until smooth and fully melted.
  • 4 - Sweeten and Flavor:
    Stir in honey and vanilla extract until thoroughly mixed. Heat for another minute then remove from heat.
  • 5 - Serve and Garnish:
    Pour into warmed mugs. Optionally top with lightly whipped heavy cream and a sprinkle of grated nutmeg.

More About: Velvety Spiced Cocoa Elixir

A luscious English spiced cocoa drink with creamy warmth and fragrant hints of clove and cinnamon.

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