Coca Leaf Chill: Herbal Mojito Twist for Ultimate Relaxation
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Ingredients
-
15 ml coca leaf extract
(Use food grade coca leaf extract only; adjust amount for mild flavor)
-
12 leaves Fresh Mint Leaves
(Divide half for muddling and half for garnish)
-
30 ml Lime juice
(Fresh squeezed)
-
20 ml Simple Syrup
(1:1 sugar to water ratio)
-
200 ml Soda Water
(Chilled)
-
1 cup Crushed Ice
(For serving)
(Use food grade coca leaf extract only; adjust amount for mild flavor)
(Divide half for muddling and half for garnish)
(Fresh squeezed)
(1:1 sugar to water ratio)
(Chilled)
(For serving)
Nutrition
- Servings: 2
- Serving Size: 1 glass (300ml)
- Calories: 70 kcal
- Carbohydrates: 16 g
- Protein: 0.2 g
- Fat: 0 g
- Fiber: 1 g
- Sugar: 15 g
- Sodium: 5 mg
- Cholesterol: 0 mg
- Calcium: 10 mg
- Iron: 0.3 mg
Instructions
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1 - Muddle Mint and Lime:
In a sturdy glass or cocktail shaker, gently muddle 6 mint leaves with freshly squeezed lime juice and simple syrup to release mint aroma and blend flavors.
-
2 - Add Coca Leaf Extract:
Pour in the 15ml of coca leaf extract into the muddled mixture and stir gently to integrate its unique herbal notes.
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3 - Assemble Drink:
Fill each serving glass with crushed ice. Divide the muddled mixture evenly between the two glasses.
-
4 - Top with Soda Water:
Add 100ml of chilled soda water to each glass and stir gently to combine without losing fizz.
-
5 - Garnish and Serve:
Place the remaining fresh mint leaves on top for garnish, optionally add a lime wheel, then serve immediately while chilled.
In a sturdy glass or cocktail shaker, gently muddle 6 mint leaves with freshly squeezed lime juice and simple syrup to release mint aroma and blend flavors.
Pour in the 15ml of coca leaf extract into the muddled mixture and stir gently to integrate its unique herbal notes.
Fill each serving glass with crushed ice. Divide the muddled mixture evenly between the two glasses.
Add 100ml of chilled soda water to each glass and stir gently to combine without losing fizz.
Place the remaining fresh mint leaves on top for garnish, optionally add a lime wheel, then serve immediately while chilled.
More About: Coca Leaf Chill: Herbal Mojito Twist for Ultimate Relaxation
Coca Leaf Chill: A Herbal Mojito Twist
The Coca Leaf Chill is a unique English-inspired cocktail that fuses traditional mojito elements with the herbal essence of coca leaf extract. The use of coca leaf imparts a subtle, aromatic profile reminiscent of the cool freshness of mint yet with a distinctive lively depth. This drink is easy to prepare, requiring minimal steps but delivers a refreshing beverage ideal for warm weather, summer parties, or those who enjoy experimenting with botanical infusions.
Tips & Notes:
- Ensure you use food-grade coca leaf extract safely and legally available within your region.
- Muddle gently to avoid overpowering bitterness from the mint leaves.
- Adjust simple syrup quantity to taste depending on desired sweetness level.
- Using fresh lime juice enhances brightness and natural acidity essential in a mojito.
- Serve immediately to enjoy optimal fizz from the soda water and mint aroma.
History & Cultural Significance:
Though traditionally associated with South American cultures, especially as tea or an infusion, coca leaf extract here gets a creative application in an English-style cocktail. This adaptability highlights the ever-evolving nature of modern mixology where global flavors are thoughtfully blended. The Coca Leaf Chill celebrates botanical ingredients' revival in craft cocktails emphasizing health, wellness, and natural flavor.
Unique Aspects:
The Coca Leaf Chill marries authenticity with innovation - crafting a delicate balance between energizing yet soothing qualities of coca leaf alongside familiar mojito flavors known worldwide. It fits perfectly into the global trend of herbal, reduced-alcohol or alcohol-free beverages, catering to mindful drinkers.
Enjoy crafting this culturally rich and refreshing drink that sparks conversation and captivates the palate!
