Cerise Sparkler: A Cherry-Infused English Sparkling Delight
(0 Reviews)
Ingredients
-
20 pieces Fresh black cherries
(Pitted)
-
60 ml Cherry syrup
(Homemade or store-bought)
-
15 ml Lemon juice
(Freshly squeezed)
-
60 ml Gin
(London dry gin preferred)
-
200 ml Sparkling water
(Chilled)
-
10 pieces Ice Cubes
-
4 leaves Fresh Mint Leaves
(For garnish)
(Pitted)
(Homemade or store-bought)
(Freshly squeezed)
(London dry gin preferred)
(Chilled)
(For garnish)
Nutrition
- Servings: 2
- Serving Size: 1 glass (250 ml)
- Calories: 150 kcal
- Carbohydrates: 18 g
- Protein: 0.5 g
- Fat: 0 g
- Fiber: 1.5 g
- Sugar: 15 g
- Sodium: 5 mg
- Cholesterol: 0 mg
- Calcium: 10 mg
- Iron: 0.3 mg
Instructions
-
1 - Prepare cherry purée:
Pit the fresh black cherries and blend half of them into a smooth purée. Set aside.
-
2 - Mix Base Ingredients:
In a cocktail shaker, combine the cherry purée, cherry syrup, lemon juice, and gin (if using). Shake well with ice.
-
3 - Assemble the Drink:
Divide the cherry shake between two glasses filled with ice cubes. Top each glass with chilled sparkling water.
-
4 - Garnish and Serve:
Garnish each drink with remaining fresh cherries and mint leaves for a bright, aromatic finish.
Pit the fresh black cherries and blend half of them into a smooth purée. Set aside.
In a cocktail shaker, combine the cherry purée, cherry syrup, lemon juice, and gin (if using). Shake well with ice.
Divide the cherry shake between two glasses filled with ice cubes. Top each glass with chilled sparkling water.
Garnish each drink with remaining fresh cherries and mint leaves for a bright, aromatic finish.
More About: Cerise Sparkler: A Cherry-Infused English Sparkling Delight
Cerise Sparkler Recipe Overview
The Cerise Sparkler is a vivacious and refreshing English cocktail that highlights the natural vibrancy of cherries combined with sparkling water for effervescent zest. The name 'Cerise' means cherry in French, passionately reflecting the flare of finely pitted black cherries at the heart of this drink. Incorporating fresh lemon juice balances the sweetness of cherry syrup, delivering a bright yet smooth flavor profile perfect for warm afternoons or elegant evening gatherings.
This cocktail is admirably versatile, being easy to modify into a spirited gin cocktail with the optional London dry gin for those who enjoy a botanical edge. The fresh mint garnish elevates the aromatic appeal, making it equally suitable to serve at sophisticated parties or relaxing summer garden naps. It preserves the elegance associated with the United Kingdom's rich tradition of combining classic ingredients in innovative ways.
Tips & Notes: Always use ripe, fresh cherries to achieve rich flavor and natural color. Homemade cherry syrup can be made by gently simmering equal parts cherry juice and sugar until it thickens slightly, lending authenticity and depth to this cocktail. Chilling all liquids beforehand keeps the cocktail crisp and refreshing without excessively diluting with ice.
Cultural significance: Cherries have a long history in English seasonal produce and summer festivities, symbolizing bounty and celebration. The Cerise Sparkler unites modern ingenuity with this traditional charm, highlighting English cuisine's passion for natural, fresh ingredients enhanced by subtle elegance.
Having a specially crafted drink of such simplicity yet distinctive flair provides memorable moments whether shared with friends or cherished within quiet solitude. It sparks imagination with every sip and shines brilliantly from the first pour to the last cherry garnish. The Cerise Sparkler truly embodies the sparkle and spirit of English entertaining.
