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Fresh shiso leaves

Cañihua (canihua) grains

Pumpkin (zapallo) puree

Fresh fava beans

Achiote oil (annatto oil)

Milk-soaked bread

Chifles (fried plantain chips)

Lingonberry syrup

Dry sparkling cider

Cannellini beans

Makgeolli (Korean rice wine)

Allspice (ground)

Earl Grey Syrup

English farmhouse saison beer (chilled)

Garden thyme sprig

Sliced cucumber

English apple cider

Dash of Angostura bitters

Cauliflower (large, whole, trimmed)

Rye flour (dark, wholemeal)

English Rye Whiskey

Earl Grey Tea Syrup

Whole cuttlefish (cleaned, reserve tentacles & heads)

Camargue red rice

French sausage (saucisse de Toulouse), crumbled

Cuttlefish tentacles + heads, chopped

Czech or Austrian-style Pilsner

Honeysuckle Syrup

Slovak Borovička Gin

Edible Pink Blossoms

Butter (unsalted)

Thick-cut smoked bacon

Citrus zest (orange, lemon, lime)

Corn masa harina

Warm vegetable broth

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