Home Page » Units » cloves

cloves - Strongly aromatic flower buds, used whole or ground for flavoring sweet and savory dishes.

Masima Chilli Spiced Snapper: Fiery Baked Delight

Masima Chilli Spiced Snapper 1 month ago

Saffron Meatballs Wrapped in Tender Grape Leaves

Grape Leaf Wrapped Saffron Meatballs 1 month ago

Tamarind-Caraway Lamb Shank Stew, a British Twist

Tamarind & Caraway Lamb Shank Tabeekh 1 month ago

Gooseberry Glazed Pork Belly Roast

Gooseberry Pork Belly Roast 1 month ago

Authentic Maharage ya Nazi: Creamy Coconut Beans

Maharage ya Nazi Creamed Beans 1 month ago

Savour Lhasa Stone Pot Lamb: Tibetan Hotpot Wonder

Lhasa Stone Pot Lamb 1 month ago

Slow-Braised Lamb Shank with Caramelized Onions

Caramelized Onion Lamb Shank 1 month ago

Banana Flower & Chickpea Noodle Power Stir Fry

Banana Flower and Chickpea Noodle Stir 1 month ago

Fragrant Olive & Preserved Lemon Pilaf from Ghardaïa

Ghardaïa Olive & Preserved Lemon Pilaf 1 month ago

Palm Frond-Marinated Shrimp: Smoky English Summer Grilling

Palm Frond Marinated Shrimp 1 month ago

Gawalmandi Street Masala Chickpeas Extravaganza

Gawalmandi Masalaydar Chanay 1 month ago

Hearty White Pepper Pork Bone Broth Soup

White Pepper Pork Bone Broth 1 month ago

Rustic Andes Stew: Carbonada de Cordillera

Carbonada de Cordillera 1 month ago

Grilled Fish with Lively Passionfruit Sauce

Pescado a la Brasa en Salsa de Maracuyá 2 months ago

Kava-Marinated Grilled Octopus Delight

Kava Infused Grilled Octopus 2 months ago

Crescent City Crawfish Mélange: A Spicy New Orleans Stew

Crescent City Crawfish Mélange 2 months ago

Creamy Fai Kai With Taro Leaves Delight

Fai Kai With Taro Leaves 2 months ago

Moqueca Capixaba Sunrise: Vibrant Brazilian Fish Stew

Moqueca Capixaba Sunrise 2 months ago

Wild Berry-Braised Goose: Polish Kujawy Flavor

Kujawy Braised Goose with Wild Berries 2 months ago

Creamy Carrot & Blonde Ale French Soup

Soupe de Carottes à la Bière Blonde 2 months ago

Banso Spiced Beans & Corn: Hearty & Flavorful Feast

Banso Spiced Beans & Corn 2 months ago

Fiery Pixian Bean-Chili Beef Slices

Pixian Broad Bean Beef Slices 2 months ago

Apricot Almond Stew: Nutty, Sweet & Savory Fusion

Apricot Almond Stew with Fenugreek 2 months ago

Hearty Tortelli with Tuscan White Ragù Sauce

Tortelli Mugellani al Ragù Bianco 2 months ago

Lemon Myrtle Kangaroo Skewers: Native Aussie Spice Twist

Lemon Myrtle Kangaroo Skewers 2 months ago

Irrawaddy Velvet Chai: A Silky Spiced Brew

Irrawaddy Velvet Chai 2 months ago

Minya Garlic Stuffed Artichokes with Toasted Crumbs

Minya Garlic Stuffed Artichokes 2 months ago

Seven-Spiced Stuffed Grape Leaves Feast

Stuffed Grape Leaves with Seven Spices 2 months ago

Smoked Eggplant with Zesty Coriander Drizzle

Smoked Eggplant with Coriander Sauce 2 months ago

Brazilian Galinhada with Exotic Pequi & Saffron

Galinhada com Pequi e Açafrão 2 months ago

Loading...

More »

Popular Recipes

Traditional Polish Sernik: Creamy Cheesecake Delight

Masi Samoa with Mango Drizzle – A Sweet Island Delight

Masi Samoa with Mango Drizzle

Mango Mingle: A Refreshing Tropical Mango Cocktail

Authentic Finnish Mämmi: Rye Porridge Dessert

Espresso con Panna: Classic Rich Italian Coffee Treat

Espresso con Panna

Rich & Tangy Bourbon Cherry Cocktail Delight

Sour Cherry Bourbon Swing

Delightful Finnish Oven-Baked Pancake: Pannukakku

Silky Earl Grey London Fog Latte

London Fog Earl Grey Cream

Plantain Paradise Colada: A Tropical Twist Cocktail

Plantain Paradise Colada

Silky Creamy Riff Soup with Fresh Thyme

Creamy Riff Soup

Categories »

Categories

Dessert

Lunch

Dinner

All Tips & Tricks »

Tips & Tricks

Cooking Tips & Techniques

Beverages, Cocktails & Mixology

Food Knowledge

Nutrition, Health & Wellness

Food Stories, Culture & Experiences

Ingredient & Product Reviews

Seasonal, Festive & Holiday Foods

Global & International Cuisine

Creative & Fusion Recipes

Food Tech, Trends & Innovations

Levels »

Level

Easy

Intermediate

Advanced

Beginner

This site uses cookies to provide you with a great user experience. By using this website, you agree to our use of cookies.